プログレッシブ和英中辞典(第4版)の解説
そこのけ【×其▲処▲退け】
本職の板前そこのけの腕前だった
His cooking could put a professional chef to shame./He was 「better at [more skilled in] cooking than most professionals.
日本語の解説|其処退けとは
本職の板前そこのけの腕前だった
His cooking could put a professional chef to shame./He was 「better at [more skilled in] cooking than most professionals.
一月五日ごろから二月二、三日ごろの、小寒、大寒合わせた約三〇日間。寒中(かんちゅう)。《 季語・冬 》[初出の実例]「寒(カン)の中 薬喰 声つかふ 酒作 紅粉(べに) 門垢離(かどごり)」(出典:俳...